Food specialties of La Taverne Royale
The Taverne Royale in Nantes c & rsquo; is a choice Alsatian gastronomic specialtiesAs sauerkraut of the sea or the famous pie outbreak the aptly named Flammekueche (The gratin, The Fromagère, Royal Special).
La Taverne Sauerkraut, Sauerkraut Alsatian sauerkraut Sea Butter Nantais.
Royal Tavern is also specialties of the sea between Oysters and seafood platters you will find your happiness.
Did you know ? The origin of the Alsatian sauerkraut
The origin of sauerkraut dates back to 13th century where she was named under the names "Gumbskrüt" then "Sauergrappe" before adopting the German form "Sauerkraut" in 16th century which will turn into Sürkrüt Alsatian then "sauerkraut" when passage of Alsace in France.